Watermelon Cake

Ingredients:

• (3) 6" vanilla cakes  (add sprinkles in the recipe to make it funfetti) - CLICK HERE FOR RECIPE

• Vanilla American Buttercream (3 shades of pink/red, 2 shades of green, white) = CLICK HERE FOR RECIPE

• Chocolate chips

Cake Assembly Directions:

• Step 1: Level cakes with a 'cake leveler' or serrated knife

• Step 2: Spread frosting on center of board

• Step 3: Place down 1st cake layer

• Step 4: Cover layer with frosting (use pinwheel design for a fun effect!)

• Step 5: Place down 2nd cake layer

• Step 6: Repeat frosting steps

• Step 7: Place 3rd layer on upside down

• Step 8: Pipe frosting around cake, begin at the bottom with dark green, medium green, white, light pink, medium pink, dark pink/red

• Step 8: Frost top of cake with dark pink/red

• Step 9: With a bench scraper, smooth out entire cake (will take several times of smoothing)

• Step 10: Place chocolate chips all around top half of cake (to look like watermelon seeds!)